Matsu El Viejo 2021

Completeness and wisdom. The truth is in the glass

matsu viejo botella


 Selection of the best grapes, that come from very old vineyards of extremely limited production, more than 100 years old and cultivated naturally. Sandy soils with high granitic stony component.


Manual harvest between September 24 and October 11, using boxes and small trailers.


Maceration during 2 weeks. Spontaneous fermentation in 15,000 kg concrete tanks with native yeast. The malolactic fermentation takes place in these same tanks. Soft filtering and non-aggressive clarify to preserve its natural characteristics.

icon vegano

100% Tinta de Toro.

Alcohol content
15% Vol.

14 months in new French oak barrels.

Tasting Notes


Deep cherry with violet edges.


Very intense and complex. The combination of juicy ripe black fruits, spices, nuts and maturity gives sheer pleasure.


Serious wine with velvety texture, lots of structure, great backbone and serious tannic grip. Long and persistent aftertaste.

91 points
Peñín Guide 2021. 2018 vintage.

Silver Medal
Tempranillos del Mundo 2015. 2012 vintage.

94 points
Robert Parker ratings 2013. 2010 vintage.

93 points
Wine Enthusiast Magazine. December 2018. 2015 vintage.

92 points and Best Wine
Guía Peñín ratings 20 8. 2015 vintage.

¿Eres mayor de 18 años?

Para garantizar que nuestros vinos se disfrutan de forma responsable debemos confirmar que eres mayor de edad para comprar y consumir alcohol en tu país de residencia. De no existir una legislación al respecto sobre este tema, debes ser mayor de 18 años.