The Crew
Get to know the team behind
the craziness called Vintae.
At Vintae, we are a crazy bunch that loves to have fun, enjoy life, and dream about creating wine. Following a decade of traveling to all corners of Spain, we have set up camp in 14 different regions, where the vineyard takes center stage and we try to transmit the story and landscape of each region through the wines that we make. All of the effort and love that we put into our work has a single objective: make the wonderful world of wine available to all that are open to and interested in exploring it.
Long live wine and good people!
All the those that form part of this team are very different individuals but are united behind one common denominator: a contagious passion that we try to share each day with more people from the most human and fun perspective possible. It comes pretty naturally to this group, so if you want to discover the faces behind all this, keep scrolling down.
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Liuba Letorova
Logística
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Miguel Ángel García
Comercial
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Octavio Madurga
Enólogo
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Andrea Eraso
Operaria de bodega
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Dioni Madurga
Producción
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Iñaki Olaberri
Enólogo
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Miguel Ángel Martínez
Operario de bodega
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Erik Wolff
Director de Exportación
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Miguel Pérez
Jefe de Ventas
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Jorge Moracia
Operario de bodega
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Richi Arambarri
Manager General
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Matt Pym
Comercial Exportación
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Héctor Arrillaga
Operario de bodega
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Rodrigo González
Diseñador
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Joaquín Gámez
Técnico de Marketing
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Patricia Arambarri
Administración
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Raúl Carreño
Comercial
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Jesús Sanz
Director Comercial Nacional
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Julio González
Delegado Comercial
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Pedro Moyano
Comercial
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Víctor Clavijo
IT Manager
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Nacho Fdez.
Redactor Creativo
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Miguel Argomániz
Exportación
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Juan Pablo Soto
Operario de bodega
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Mariano Blazquez
Delegado Comercial
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Kathryn Wellemeyer
KAM Nacional Horeca
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Ana Belén Gil
KAM Exportación
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Asier Amillano
Operario de bodega
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Javier Huarte
Planificación y Compras
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Patricia Torreño
Embajadora de Marca
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Juan Cerezo
KAM Nacional
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Tito Rodríguez
Director de Arte
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Arola Esteban
Embajadora de Marca
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Israel San Miguel
Dynamics NAV
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Ainhoa Mouriz
Cicerone Enoturística
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Jorge Andrés Pérez
Administración
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Jesús Fernando Jorge
Operario de bodega