Pandemonium Blanco De Tintas 2020
Mountain vineyards to create a unique sparkling wine

Vineyard
High-altitude vineyards in the Alto Najerilla area (La Rioja). Situated on the edge of viability for vine cultivation, on slopes between 700 and 900 meters in altitude, reaching the oak groves of the mountains. Sustainable cultivation is practiced. Cold continental climate with Atlantic ifluence. Ferrous clay soils.
Harvest
Manual harvest on September 9, 2020, when the grapes reached 10.5 degrees.
Winemaking
Traditional method.
Varieties
Garnacha Tinta.
Aging
Aged in stacks for three years and four months.
Alcohol Content
12% Vol.
Disgorgement date
July 2024.
Dosage
5 gr/l
Total acidity
7.3 g/l
pH
3,01
TASTING NOTES
Visual
Pale in color with grayish hues at the rim. The subtle salmon tint it retained after pressing has faded following fermentation and aging on lees.
Nose
On the nose, it reveals creamy and pastry-like notes, complemented by hints of aromatic herbs. Subtle hints of red fruits from the Garnacha Tinta variety also emerge. The aroma is both intense and complex, continually evolving as it rests in the glass. The extended aging on lees has contributed to its great complexity.
Palate
On the palate it stands out for its harmony and its pleasing sensation, always accompanied by the freshness typical of the Alto Najerilla region. The bubbles are very integrated into the sweet sensation that the Garnacha Tinta variety transmits, and it leaves certain hints of citrus that give it more complexity. The lengthy stacking period in the bottlenfavors a great balance and in turn generates more enveloping and pleasant bubbles that harmonize the entire journey in the mouth and make it pleasing and fresh at all levels.