Bardos Reserva 2016

Structure and complexity

bardos reserva 1

Vineyard

Old low-yield vineyards of Tinta del País, located in Fuentemolinos, and younger but still low-yield vineyards of Cabernet Sauvignon.

Harvest

Manual harvest of selected grapes during the end of September and the beginning of October.

Winemaking

Fermentation and maceration during 4 weeks in 15,000 kg vats at 28ºC. Malolactic fermentation in new French oak barrels.

Varieties
Tinta del País and Cabernet Sauvignon.

Alcohol content
14,5% Vol.

Aging
16 months in new French oak barrels.

Tasting notes

Colour

Black cherry colour with deep violet edge.

Nose

Aroma is complex and attractive, it reminds of black fruits, chocolate and fine French oak wood.

Palate

Fleshy and powerful, with strong personality that comes from Tinta del País. Acidity and tannins are nicely balanced and contribute to its caracter. Aftertaste is long and persistent.

96 points Tim Atkin MW
Ribera del Duero report. 2013 vintage.

Silver Medal 
International Wine Challenge 2017. 2012 vintage.

Silver Medal Mundus Vini 2017. 2012 vintage.

Silver Medal 
Tempranillos al Mundo Awards 2015. 2010 vintage.

Silver Medal  
Tempranillos al Mundo Awards 2015. 2010 vintage.

Top 100
Best of Spain Prowein 2016. 2011 vintage.

90 points
Wine Esthusiast Magazine. 2012 vintage.

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Para garantizar que nuestros vinos se disfrutan de forma responsable debemos confirmar que eres mayor de edad para comprar y consumir alcohol en tu país de residencia. De no existir una legislación al respecto sobre este tema, debes ser mayor de 18 años.