Zero Zero Le Naturel Sparkling
Alcohol-free sparkling wine with fine bubbles and bright acidity..
Vineyard
Young vineyards located on the northern border. Organic farming on fresh calcareous clay soils.
Harvest
Manual harvest in the second half of September.
Winemaking
The grapes are gently pressed and the must ferments at low temperature (16 °C) to preserve the aromas and freshness of the fruit. Once the wine is made, it undergoes a cold dealcoholisation process that preserves its aromas and flavour. Carbon dioxide is incorporated during bottling, creating the fine, pleasant bubbles characteristic of this alcoholfree sparkling wine.
Varieties
Garnacha Blanca and Viura.
Alcohol Content
0,0 % Vol.
TASTING NOTES
Visual
Bright and clean, pale straw yellow in colour with greenish highlights. Persistent, medium-sized bubbles form elegant streams in the glass.
Nose
The nose is vibrant and fresh, with fruity aromas enhanced by the bubbles, showing subtle syrupy notes alongside hints of citrus, delicate floral nuances and light pastry touches.
Palate
On the palate it has a lively entry, with refreshing effervescence, balanced acidity and a very fresh character, with a smooth and pleasant texture that lingers on the finish.
